Darth Maul-ffles Will Make Your Breakfast Dark-Side-Delicious

National Waffle Day is August 24 and species from across the galaxy are advised to celebrate the revered holiday like the Sith Lords do, with Darth Maul-ffles.

The true enemy of the dark side is gluten -- these chewy waffles are not only gluten-free, but look eerily similar to the great Zabrak from Dathomir. Made with a mix of rice flour, these treats are chewy and the Sith markings are much more pleasant -- as they’re recreated with a sweet, dark icing.

Enjoy these tasty Maul-ffles on National Waffle Day, just be careful when you cut them in half. Too soon?

Darth Maul-ffles

Waffle ingredients:

1 cup gluten-free flour

1 cup mochiko (rice flour)

2 tablespoons sugar

2 teaspoons baking powder

Pinch of salt

1-1/2 cups buttermilk

2 eggs

2 Tablespoons melted butter

1 teaspoon vanilla

Red food gel dye

 

Icing ingredients:

1/3 cup powdered sugar

2-3 teaspoons milk

Black food gel dye

 

You’ll need:

1 banana

marshmallows

*The activities in this article should only be done with adult supervision.

Prep your waffle iron by greasing it generously non-stick spray.

In a bowl whisk together the gluten-free flour, mochiko, sugar, baking powder and salt.

Make a well in the center of the dry ingredients then add the buttermilk, eggs, melted butter, vanilla, and a few drops of red gel dye until combined.